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Non Text Magic Studio Magic Edit L&P_edi

all things
sweet

A dessert-loving pastry chef based in New Jersey, working as a recipe developer, food writer, and online instructor.

"people who love to eat are always the best people"

Upcoming Classes

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Order Your Copy Today!

French Bread Baking for Beginners

The Essential Guide to Baking Baguettes, Boules, Brioche, and More

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Crusty baguettes, tender brioche, and flaky croissants are some of the world's most delicious and beloved breads―and now you can make them yourself in your own kitchen! This top choice in baking books simplifies the French bread-making process for beginners, providing everything you need to re-create your boulangerie favorites.

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